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"In Bordeaux there is a saying that you aren't ready to make Pinot Noir until you are 50. So, I'm finally ready." Phillipe Melke, Westwood's head winemaker, and according to Robert Parker, one of the world's "Top Ten Winemakers."

At Westwood we hand-craft small-batch, artisinal Pinot Noir or individual clones, and blended clones from different lots, all from a foggy, cool climate. Every grape is sustainably grown, including our estate certified Organic and Biodynamic grape vines.   

Complimentary shipping on all purchases of 3+ bottles.

 

 

 

 

Made from our own estate Pinot Noir blended with the best parcels from Sonoma Coast’s Terra de Promissio Vineyard. The wine shows the elegance and balance of cool-climate Sonoma Pinot Noir. Tasting Notes & Specs.

550 cases bottled
Made from Certified Organic, Biodynamic, and Sustainable Vineyards
Rating: 93 points Jeb Dunnuck

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$52.00
 
SKU: RE:17PN

A “Dijon” clone originally sourced from the Côte-d’Or in Burgundy, 667 is naturally the biggest Pinot Noir we have produced. Gracefully toeing the line between hedonism and nuance, 667 is overtly charismatic. 

Only four barrels bottled (100 cases) 
Made from Certified Organic and Biodynamic Vineyards

Rating: 93 Jeb Dunnuck

 

 

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$82.00
 
SKU: RE:18PN667

The more polite and incredibly fragrant of this year’s clonal selection, the Calera shows precision in the attack and persistence in the length of finish. A beautiful wine. 

Only two barrels bottled (100 cases)
Made from Certified Organic and Biodynamic Vineyards

Rating: 94 Jeb Dunnuck

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$82.00
 
SKU: RE:18PNCALERA

Wendling vineyard is in the northern-most part of Anderson Valley, Mendocino, close to the ocean. Medium in body, silky on the palate with great fruit intensity balanced by fresh minearlity. The wine has weight and fullness while being deft and fresh. Tasting Notes & Specs.

Only six barrels bottled (150 cases)
Produced from Biodynamic Vineyards
Ratings: New Release

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$80.00
 
SKU: RE:17PNWEND

Clone 37, also called the Mt. Eden clone is pale to medium ruby-purple colored, the 2016 Pinot Noir Estate Clone 37 Annadel Gap Vineyard is scented of pomegranate, wild thyme, earth and redcurrants with touches of rose hip tea and garrigue. Medium to full-bodied, the palate bursts with juicy red fruit flavors, supported by a racy line of freshness and gentle grip of fine-grained tannins, finishing on an herbal note.

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$90.00
 
SKU: RE:16PN37

This dark and juicy single clone Pinot Noir explodes with intense aromas of wild strawberry and mulberry, slowly opening to spices of cinnamon stick, clove and cocoa powder. The palate fills with juicy flavorss of cranberry and boysenberry, as dark chocolate and earthy richness hits the mid-palate to be powerfully finished with shaved milk chococlate and dried lavendar. One of nine clones of Pinot Noir planted at Anndel Gap Vineyard, we are great admirers of this selections ability to toe the line between hedonism and grace.

 

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$90.00
 
SKU: RE:16PNCAL

A premier and powerful example of Anderson Valley fruit and California Burgundian style Pinot Noirs. Aromatics hint at Sous-bois with pine resin, black cherry, blackberry, raspberry, cassis, dried rose. The palate is rich, round and powerful with persistent, fine-grained tannins supporting powerful blackberry and mulberry wild forest fruits, ripe blood orange & cranberry. 

Produced from Organic & Biodynamic Vineyards

 

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$85.00
 
SKU: RE:16PNWEND