Library Wines
Our Library Wines consists of older vintage of our organic and biodynamic wines, occasionally released in very limited numbers. We do not charge any more than their original retail price, allowing you to benefit from the perfect bottle aging at the winery.
Clone 37, also called the Mt. Eden clone, is pale to medium ruby-purple colored; the 2016 Pinot Noir Estate Clone 37 Annadel Gap Vineyard is scented of pomegranate, wild thyme, earth, with touches of rose hip tea, and garrigue.
90+ Points - Wine Advocate
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Full-bodied, lush, and lingering on the finish, our Gap's Crown single-vineyard Pinot Noir offers all the complexity and nuance you've come to expect from a cool-climate Pinot.
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Made from the best Syrah grown on our estate and aged for 18 months in the finest French oak barrels. The 2014 Westwood Estate Reserve Syrah expresses the complexity and richness of cool-climate syrah.
91 Points - The Wine Advocate
91 Points - California Grapevine
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Floral aromatics first hit the nose, followed by tart apple, lime zest, and wild honey. The palate opens with citrus, lemongrass, apricot, and lemon verbena, laced with wet granite. Precise and tightly wound, the wine shows good length and a lingering minerality.
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Sangiacomo Family patriarch Angelo calls his Roberts Road vineyard “amongst our most prestigious.” Crisp yet round and complex, this wine is for anyone who truly loves great Chardonnay.
94 Points - Tasting Panel/Somm Journal
93 Points - Wine Enthusiast
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Made from our estate Pinot Noir blended with the best parcels from Sonoma Coast’s Terra de Promissio Vineyard. The wine shows the elegance and balance of cool-climate Sonoma Pinot Noir.
94 Points - Tasting Panel
93 Points - Jeb Dunnuck
92 Points - International Wine Report
90 Points - Wine Enthusiast
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Packed with a bouquet of sweet black raspberry, licorice, roasted mushrooms and baking spices, this is the premier release of the 2018 Founder's Reserve Pinot Noir, a winemaker's blend of the very best barrels from our single clone selections. Elegant, sexy and seamless, this plush and polished Pinot Noir begs to be drunk now and will reward those with patience for years to come.
94 Points - Wine Enthusiast
94 Points - Tasting Panel
93 Points - Jeb Dunnuck
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The more polite and incredibly fragrant of this year’s clonal selection, the Calera shows precision in the attack and persistence in the length of finish. A beautiful wine.
94 Points- Jeb Dunnuck
(92-94 Points) - The Wine Advocate
93 Points-International Wine Report
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A premier example of Anderson Valley fruit and California Burgundian style Pinot Noirs. The palate is rich, round, and powerful, with persistent, fine-grained tannins supporting powerful blackberry, ripe blood orange & cranberry.
94 Points- Jeb Dunnuck
94 Points - The Tasting Panel
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Often under-appreciated, Mourvèdre is a robust grape with thick skin and often inky color. Our is dark and rich on the nose, with purple fruit notes of black cherry and plum.
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An estate wine that's 100% varietal, this is thick and unrelenting in concentration, with blackberry, black licorice, leather and smoky oak pleading for attention in equal measure.
91 Points & Gold Medal - Sunset Magazine Wine Competition
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Twenty-One is our flagship Rhône. “It took us twenty-one years to learn to make this wine,” said founder Carl Stanton. This unfiltered blend of Rhône varietals – Syrah, Mourvèdre, and Grenache – is a luscious expression of their home.
95 Points - Tasting Panel/Somm Journal
94 Points - International Wine Report
93 Points - Jeb Dunnuck
93 Points - Wine Enthusiast
(91-93 Points) - The Wine Advocate
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A crowd-pleasing, hedonistic delight that pairs the best from our Estate vineyard and our winemaking team's world-class Cabernet Sauvignon skills.
97 Points - Tasting Panel
95 Points - International Wine Report
94 Points - Wine Enthusiast
92 Points - Jeb Dunnuck
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