Introduce your Thanksgiving hosts or guests to the winemaking talents of Philippe Melka & Maayan Koschitzky with our two most popular wines. Each bottle of wine we produce is made from Organic, Biodynamic, or Sustainably certified grapes.
- 2018 Westwood Legend Red Blend | 97 points
- 2018 Westwood Sonoma County Pinot Noir | 95 Points
- Comes in a luxe, black gift box ready to give
2018 Westwood Legend Red Blend | 97 points
In its third vintage, the 2018 Westwood Legend, a red blend of Cabernet Sauvignon, Syrah, and Mourvedre emits scents of jasmine, plum blossoms and cafe mocha. Winemakers Philippe Melka and Maayan Koschitzky fermented the wine in closed-top stainless steel tanks as well as a French oak upright tank. Aged in 30% new French oak for 20 months. The palate mirrors the nose, adding a graceful array of floral notes with more robust flavors ascending to heavenly levels of black raspberry, coffee, and dots of white pepper that cause the mouth to salivate.
2018 Westwood Sonoma County Pinot Noir | 95 Points
Farmed off the estate's Annadel Gap Vineyard, along with parcels sourced from the Petaluma Gap's Terra de Promissio Vineyard, the wine was aged 18 months in 41% new French oak and bottled unfiltered. Fresh red cherry aromas, chocolate, and cinnamon lead to a palate that is juicy to its core. Caramel apple, tomato leaf, lavender, and cranberry are vibrant notes. A generous mouthfeel opens up to baking spices and backed by beet root and rhubarb. Complex and delicious.